About Kitchen Queen
Kitchen Queen is a food blog located at Plot No. 37, Ganesh Gardens, Kasmur Cross Road, Venkatachalam, Spsr Nellore, Andhra Pradesh - 524320. Managed by Yamini Venkat, the website shares a variety of South Indian vegetarian and non-vegetarian recipes, cakes, desserts, baking methods, and household culinary tips.
Services and products
- Senai Kizhangu Varuval / Elephant Yam Fry Recipe
- Chicken Pasta Recipe
- Idiyappam Recipe
- Paneer Paratha Recipe
- Gobi 65 / Cauliflower 65 Recipe
- Mulangi Egg Burji / Radish Egg Stir Fry Recipe
- Poori Masala Recipe
- Kale Poori Recipe
- Cheesy Garlic Bread Recipe
- Herbal Ayurvedic Beverage Recipe
Business details
Frequently asked questions
What types of recipes are primarily featured on Kitchen Queen?
Kitchen Queen primarily focuses on South Indian vegetarian and non-vegetarian recipes, along with cakes, desserts, baking, and appliance-based cooking methods.
Who manages and writes the content for Kitchen Queen?
The website is written and photographed by Yamini Venkat, continuing a family tradition of sharing culinary recipes.
How can visitors contact Kitchen Queen for questions regarding recipes?
Visitors can contact the blog through email at yaminirao1926@gmail.com or connect via Facebook and Twitter.
What ingredients are used in the herbal beverage recipe on Kitchen Queen?
The herbal beverage uses coriander seeds, cumin seeds, black pepper, dried ginger, carom seeds, cloves, cardamom, long pepper, and cinnamon.
What are the serving sizes specified for the Paneer Paratha recipe on Kitchen Queen?
The Paneer Paratha recipe serves 4 people with a preparation time of 45 minutes.